Zirconium oxide Zirconium oxide is used due to its polymorphism. It exists in three phases: monoclinic, tetragonal and cubic. Cooling to the monoclinic phase after sintering causes a large volume change, which often causes stress fractures in pure zirconia. Additives such as magnesia, calcia and yttria are used in the manufacture of the knife material […]

Perfect Performance Is The Preferred By Professional Chefs And Home Cooks  The Ceramic Blade Beautifully Ground With Razor Sharp Precision. But It’s When You Actually Try The Knife That The Ceramic Advantage Becomes Real – An Experience Like No Other The Difference As Soon As You Pick Up A Middia Advanced Ceramics Knife. The Feel

Instructions for Sharpening Knives in General A sharp knife is considered the secret of good cooking by chefs all over the world. This is due to the fact that a sharp knife can easily slip through the food. A dull knife, on the other hand, is more likely to slip out of your grip, resulting

Are Ceramic Knives Metal? First, the ceramic is a mixture, so it is definitely not a metal. Most of the ceramic is the main component of silicon, different ceramic will be mixed with different types of metal oxide such as alumina what. Two, ceramic knives, most of the main cutting edges of ceramic knives sold

Are Ceramic Knives Good? Advantages of ceramic knives 1:First, high hardness, the first advantage of ceramic knives is that the wear resistance is better than that of other materials. After buying a ceramic knife, you don’t need to worry about grinding knife for life. 2:Second, super durable, both in physical stores or online shopping, we

Ceramic cutting tool development history With the development of the new technological revolution, it is required to continuously improve the cutting productivity and reduce the production cost, especially the development of the numerical control machine tool, requires the development of the new cutting tool which is higher than the carbide cutting tool. Recently a variety

Ceramic cutting tool characteristics 1, good wear resistance, can process the traditional tool is difficult to process or can not process the high-hard materials, which can be exempted from the annealing processing power consumption; and therefore can also improve the hardness of the workpiece to extend the life of machinery and equipment; 2, not only

Material Carbon steel is an alloy of iron and carbon, often including other elements such as vanadium and manganese. Carbon steel commonly used in knives has around 1.0% carbon (ex. AISI 1095), is inexpensive, and holds its edge well. Carbon steel is normally easier to resharpen than most stainless steels, but is vulnerable to rust